While tobacco and alcohol are known to increase the risk of head and neck cancer, new research has found the amount of coffee ...

An analysis of global studies suggests that consuming coffee and tea may reduce the risk of head and neck cancers.

Recent research has suggested that drinking coffee and tea may lower the risk of developing head and neck cancer, a group of ...

In a study reviewed in the journal of the American Cancer Society, researchers found that people who drink either tea or ...

That morning cup of coffee or afternoon spot of tea might be protecting you from cancer.A new evidence review says t ...

In a new scientific meta-analysis of more than a dozen studies published today, researchers suggest that coffee and tea ...

Drinking coffee and tea might not just perk you up but also lower the risk of head and neck cancers, according to global ...

In an analysis of data from more than a dozen studies, coffee and tea consumption was linked with lower risks of developing ...

In a new analysis of data from more than a dozen studies, coffee and tea consumption was linked with lower risks of developing head and neck cancers, including cancers of the mouth and throat.

Head and neck cancer — which includes cancers of the mouth and throat — is the seventh most common cancer worldwide.

In the latest statistical salvo of an ongoing debate, people who consumed more than four cups of caffeinated coffee daily had ...

An international study, published in CANCER, has found that drinking more than four cups of coffee daily may reduce the risk ...