Researchers at the University of Waterloo are using genetically-modified bacteria to breakdown harmful microplastics in ...
Microplastics — tiny synthetic particles shed from clothing, packaging and other sources — are prevalent in many of the fish ...
New research reveals significant microplastic contamination in commonly consumed seafood, including finfish and crustaceans.
Do you know that the Philippines produces about 61,000 metric tons of solid waste daily? This is projected to increase further in 2025. On average, each Filipino generates around 0.4 kilogram (kg) of ...
The presence of microplastics in our food and soil has become a global-level crisis. A young girl named Anushka Sable has ...
Experts may have uncovered a link between common cancers and tiny particles of plastic that are increasingly feared to ...
The analysis from Oregon is the first of its kind in the region, and it shows that microplastics are widespread in edible ...
They found that tiny toxins from microplastics may have a suggested link to lung and colon cancer, in addition to other lung ...
While it is widely acknowledged that each substance is a big issue, the combined effects have been studied less — until now.
A major scientific review of 3,000 studies conducted by researchers from California may have found what is driving the ...
According to a study by scientists at Portland State University (PSU), microplastics are rampant in our seafood.
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