If you're watching your calories but aren't a fan of rice cakes, there are plenty of other healthy foods that fill the same role. A slice of whole-grain bread, a serving of whole-grain crackers or ...

If you can’t be bothered, or want a vegan version, omit the eggs and substitute deep-fried gluten puffs (cut in half) or sliced deep-fried tofu. Rice cakes are often sold in the refrigerated ...

Slice the rolled rice papers into 3-inch segments ... At its core, tteokbokki consists of tteok, Korean rice cakes made from ...

This rice pudding cake is every bit as wonderful as it sounds ... if using. Serve each slice drizzled with a little of the glistening sauce.